Cap de la Nau
The Cap de la Nau, in Jávea, has been a privileged witness of great voyages like those of the first IPAs from England to India.
Hoppy and floral for pros.
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Segaria
Bitter Ale style, strong and satisfying as a race on the paths of the Segaria mountain.
Flavored with Muscat raisins and organic thyme. Tasted with a good stew, offers a unique experience at 7º.
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El Peñón
A Stout with with a twist of pure bio chocolate and forest honey.
Imposing and strong as the Rock Peñon, not as dense as an Irish Stout, leaves an intense taste but not too bitter.
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